Sheep and Goat

Do you operate a slaughterhouse, abattoir, meat processing facility, or butchery.

If so, then you need the right machinery for your business to be successful.

As you know sheep and goat culling is an essential part of the slaughterhouse process and can add substantially to your bottom line.

It doesn’t have to be difficult though! With the latest advancements in abattoir machinery, sheep and goat culling has never been easier to prepare animals quickly while maintaining solid processing workflow and food safety standards.

Factors to Consider When Choosing Abattoir Machinery for Sheep and Goats

When it comes to choosing abattoir machinery for sheep and goats, there are several factors to consider.

Firstly, the size and capacity of the machinery should be suitable for the number of animals that need to be processed. Additionally, the efficiency and speed of the machinery can greatly impact the overall operations of the abattoir.

It is also important to consider the safety features of the machinery to ensure the well-being of both the animals and the operators.

Furthermore, the cost and maintenance requirements of the machinery should be taken into account to ensure a sustainable and profitable business.

This is where Kentmaster New Zealand comes in, since the 1990s we have helped set up and supply all the machinery to abattoirs, slaughterhouses, and processing facilities all throughout the chain.

With our consultation and advice abattoir owners are assured of making correct informed decisions when selecting the right machinery for their operations.

Here at Kentmaster New Zealand, we stock only premium Sheep and goat culling and cutting equipment for the New Zealand market.  Take a look at our stock, it’s easy to order.  Alternatively, give us a call for any further advice.