Knife Sharpening
If you're in the meat industry, chances are that you know how important blade sharpening is for your operation.
It's an essential part of preparing and cutting up fresh cuts of meat so that it looks appetising when presented on the plate, as well as providing a consistent end product every time you are involved in the processing side of the industry.
But what exactly goes into giving each knife or grinder its extra edge? Well, at Kentmaster we provide quick and efficient service to abattoirs, butchers, slaughterhouses, chefs and other commercial kitchens with our range of high-quality sharpening tools tailored specifically for this industry.
Our aim is to ensure your knives stay ultra-sharp all year round - no matter where they have been used.
Knife sharpening, Sharp easy, Blue or Yellow, Kentmaster.
Showing all 11 results
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BS1400 Wedge Fitting for the Blade Sharpener
$124.31 Add to cart -
EZESHARP BLADE SHARPENER with 100mm flip over
$426.00 Add to cart -
PX – 88 Giesser 31cm Professional sharpening steel
$495.23 Add to cart -
Replacement Guide, Sharp Easy (sold as a pair)
$58.18 Add to cart -
Tension Bar, Sharp Easy (sold as a pair)
$58.18 Add to cart -
Norton Combination Sharpening Bench Stone Oil Filled 150/400 Grit
$57.95 Add to cart -
Sharp Easy, Bobet Knife Sharpener, Yellow
$215.00 Add to cart -
Sharp Easy, Bobet Knife Sharpener – Blue
$215.00 Read more -
Sharpening Steel Giesser “Double Cut” 4 sided , 25cm – (9919 25)
$147.00 Add to cart -
Sharpening Steel, Giesser “Policut” , 31cm – Blue Handle (9906 31)
$172.00 Add to cart -
Sharpening Steel , Giesser “Standard Cut” Round , 31cm – (9924 31)
$51.00 Add to cart