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Top 3 Kentmaster Products for Streamlining Freezing Works Operations in New Zealand

March 13, 2025

In the meat processing industry, efficiency and precision are critical to maintaining high standards and meeting production demands. For freezing works NZ, having the right tools is essential to streamline operations and ensure optimal performance. Kentmaster NZ, a trusted supplier of abattoir equipment, offers a range of innovative tools designed to enhance productivity and safety. 

This article highlights the top three products from Kentmaster that are revolutionising freezing works operations: the Pneumatic Beef Brisket Saw, Hydraulic Hock Cutter, and Hydraulic Circular Breaking Saw

Additionally, we’ll explore the operational processes of freezing works, the importance of precision cuts, the role of machinery, and the laws protecting workers in New Zealand.

Freezing Works Operations: How They Function 

The Role of Freezing Works in Meat Processing 

Freezing works are integral to New Zealand’s meat industry, serving as large-scale facilities where livestock is processed, packaged, and frozen for export or domestic consumption. Key stages in their operations include:

  • Slaughter and Initial Processing: Livestock are humanely slaughtered, and carcasses are prepared for further processing.
  • Cutting and Deboning: Precision tools are used to break down carcasses into specific cuts of meat.
  • Freezing and Storage: Processed meat is rapidly frozen to preserve quality and extend shelf life.
  • Packaging and Distribution: Meat is packaged according to market requirements and stored in temperature-controlled environments before distribution.

Efficiency in Freezing Works NZ 

Modern freezing works rely on advanced machinery and streamlined workflows to maximise efficiency. Automation and specialised tools, such as those supplied by Kentmaster NZ, play a crucial role in reducing manual labour and ensuring consistent results.

Streamlining Precision Cuts and Meeting Quotas 

The Importance of Precision Cuts 

Precision cutting is essential in meat processing to maximise yield, reduce waste, and meet market demands. Tools like the Hydraulic Circular Breaking Saw ensure:

  • Consistent Quality: Uniform cuts enhance the visual appeal and marketability of meat products.
  • Reduced Waste: Accurate cutting minimises the loss of valuable meat.
  • Improved Productivity: Faster and more precise cuts allow facilities to process higher volumes.

Hitting Production Quotas 

Meeting production quotas is a key challenge for freezing works, especially during peak seasons. High-quality abattoir equipment supports this goal by:

  • Increasing Throughput: Tools like the Pneumatic Beef Brisket Saw enable faster processing times.
  • Minimising Downtime: Reliable machinery reduces the risk of delays caused by equipment failure.
  • Enhancing Worker Efficiency: Ergonomic designs and safety features improve operator performance.

The Importance of Machinery in Freezing Works 

Enhancing Efficiency and Safety 

Modern machinery is the backbone of freezing works operations, offering numerous benefits:

  • Improved Workflow: Automated tools streamline processes, reducing the need for manual intervention.
  • Enhanced Safety: Equipment like the Hydraulic Hock Cutter includes safety features to protect operators from injuries.
  • Higher Yields: Advanced cutting tools ensure precise results, maximising the value of each carcass.

Long-Term Cost Savings 

Investing in high-quality machinery, such as those supplied by Kentmaster NZ, provides long-term financial benefits:

  • Reduced Maintenance Costs: Durable equipment requires less frequent repairs and replacements.
  • Energy Efficiency: Modern tools are designed to consume less power, lowering operational expenses.
  • Increased Productivity: Faster processing times translate to higher output and profitability.

Worker Laws and Regulations in New Zealand 

Protecting Worker Rights 

New Zealand has robust laws in place to ensure the safety and well-being of workers in the meat processing industry. Key regulations include:

  • Health and Safety at Work Act 2015: Requires employers to provide a safe working environment, including proper training and protective equipment.
  • Fair Pay Agreements: Ensures workers receive fair wages and benefits, reflecting the demands of their roles.
  • Sector Agreements for Migrant Workers: Allows freezing works to hire skilled migrant workers under specific conditions, addressing labour shortages while maintaining ethical standards.

Employer Responsibilities 

Freezing works operators must comply with strict guidelines to protect their workforce:

  • Regular Training: Workers must be trained in the safe operation of machinery and handling of livestock.
  • Hygiene Standards: Facilities must adhere to food safety regulations to prevent contamination.
  • Accident Reporting: Employers are required to report workplace incidents and take corrective actions to prevent recurrence.

Pneumatic Beef Brisket Saw: Speed and Precision 

Key Features and Benefits 

The Pneumatic Beef Brisket Saw is a high-speed, heavy-duty tool designed for fast and efficient splitting of beef briskets. Its advanced features include:

  • Lightweight Design: Easy to manoeuvre, reducing operator fatigue during extended use.
  • Dual Trigger System: Enhances operator safety by preventing accidental activation.
  • Reduced Vibration and Noise: A built-in counterbalance system ensures a smoother operation.
  • Sanitation Compliance: Meets international standards for hygiene and safety.

Applications in Freezing Works NZ 

This tool is ideal for large-scale freezing works NZ operations, where speed and precision are paramount. It ensures clean cuts, minimising waste and improving overall productivity.

Hydraulic Hock Cutter: Power and Efficiency 

Key Features and Benefits 

The Hydraulic Hock Cutter is a powerful and efficient tool designed for cutting beef and pork hocks. Its standout features include:

  • Compact and Maneuverable: Easy to handle, even in high-production environments.
  • Stainless Steel Construction: Corrosion-resistant materials ensure durability and ease of cleaning.
  • High Cutting Force: Capable of handling tough tasks with precision and speed.
  • Dual Trigger Controls: Enhances operator safety by requiring both hands to activate the tool.

Applications in Freezing Works NZ 

This tool is essential for abattoir equipment in New Zealand, particularly in facilities that process large volumes of livestock. Its efficiency reduces downtime and ensures consistent results.

Hydraulic Circular Breaking Saw: Versatility and Performance 

Key Features and Benefits 

The Hydraulic Circular Breaking Saw is a versatile tool designed for cutting forequarters, ribs, briskets, and other beef and pork cuts. Its features include:

  • Instant Stop Blade: Enhances safety by halting the blade immediately after use.
  • Corrosion-Resistant Materials: Ensures hygiene and simplifies cleaning processes.
  • Adjustable Blade Sizes: Offers flexibility with various blade diameters to suit different tasks.
  • High-Powered Motor: Provides consistent performance for demanding applications.

Applications in Freezing Works NZ 

This saw is a valuable addition to Freezing Works NZ, where versatility and reliability are crucial. It supports a wide range of cutting tasks, making it a go-to tool for meat processing facilities.

For Freezing Works NZ, investing in high-quality abattoir equipment is essential to maintain:

  • Efficiency
  • Safety
  • And Productivity. 

Kentmaster NZ offers cutting-edge tools like the Pneumatic Beef Brisket Saw, Hydraulic Hock Cutter, and Hydraulic Circular Breaking Saw, which are designed to meet the unique demands of New Zealand’s meat processing industry. 

By incorporating these tools into their operations, freezing works can achieve streamlined workflows, superior results, and compliance with worker safety laws.